• Temperature range-2°C to +10°C
  • Supplied standard with 20 x 2/1 guides ( or 2 x 1/1 per level) or 20 of 600 x 800 baking trays ( or 2 x 600 x 400 baking trays per level)
  • Optional conversion kit to take 406mm x 725mm (16” x 29”) Baking trays (XRPE0001)
  • HACCP function & temperature alarm management
  • High to low humidity settings
  • Ambient rated to +43°C
  • Internal light, Key lock,
  • Supplied on150mm castors
  • Manufactures code ADL031 – PASTRY 100 TNBV