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Commercial Microwave Light Duty -
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Whether you are on the move or simply need additional power in the kitchen, Roband boiling hot plates are the ideal solution. Totally portable, these units have the power and versatility to simmer, boil or fry in any location. -
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Commercial Microwave Oven 1900watt -
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Commercial Microwave Menumaster RCS511TS Recommended For 100 Or Less Uses Per Day Ideal for light duty foodservice. 1100 watts 100 programmable menu settings and a four stage cooking option High quality, durable construction means years of dependable commercial foodservice use. Ideal for use in waiter stations, convenience stores, coffee shops and more. Dimensions: 559mmW x 483mmD x 349smmH 240V 50Hz 10amp single phase -
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Heavy Duty Commercial Microwave with 100 programmable menu items Recommended For More Than 200 Uses Per Day
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Heavy Duty Microwave, 1800 watts with 100 programmable menu items -
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Roband Carving station - CS10 Heat source from above and below Energy regulator control of element (heating from below) Crumb/drip tray Full size perforated and spiked pan (25 mm deep) Adjustable feet Stainless steel construction Dimensions: 352mmW x 646 x 570mmH -
Roband Soup Kettle SW1200 -
Rice Cooker & Warmer SW6000 -
Roband Rice Cooker SW9600 -
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Woodson Salamander -
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Star Line Pizza Oven 36 Series - Designed for easy set and forget operation -
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Goldstein GPGDB24 Gas Griddle Commercial Catering Equipment -
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Commercial Microwave Meduim Duty -
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Goldstein TGF1M/400 Single Pan 2 Basket Tube Commercial Deep Fryer -
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B&S Waterless Wok Table UFWW-2SB2 2 Hole waterless wok table with pot burners. Long skirt, cast iron unflued ring. 340mm Diameter. Front waste gutter. 1550mmW x 900 x 1300Hmm Other sizes available. -
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Goldstein VFG1 Single V-Pan Commercial Deep Fryer -
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B&S Waterless Steamer YCJSF-1HE Single hole steamer. Heat exchange chamber. Automatic water refill. Duck bill jet burner. No deck cooling required. 700mm x 900mm x 1300mm -
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Chicken Rotisserie -
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B&S Stock Pot Cooker UFWWSP-2 2 Hole Waterless stock pot 24 jet chimmy Burner Long skirt cast iron unflued ring. 650mmW x 900mm x 1300mmH Other sizes available. -
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B&S Duck Oven DR-800 800 Diameter x 1400mm Double ring burner. Stainless steel construction throughout. Temperature thermometer. Oil drain at bottom allows for easy cleaning. Volcanic rocks. Approved for use with natural gas only. -
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B&S Hi Pac Wok Range CCF-HP1+1R Single hole wok with rear pot. Rear pot size: 250mm diameter x 200mm Air forced burner, ceramic lined wok ring and pot. Deck cooling, auto-ignition control box & side preparation table. 1200mm x 1050mm x 1300mm -
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Snack Master 15 Designed to maximise output and profits Ideal for intermittent or prolonged use Super efficient individual controls for top and bottom elements and variable speed belt control Inbuilt fan to protect from heat transfer from oven Metal /Incloy elements for long life durability Quality 304 stainless steel construction Overall Length: 860mm Overall Height: 320mm Overall Width: 500mm Oven Chamber Width: 310mm Oven Chamber Height: 420mm Oven Head Clearance: 70mm Amps: 15amp KW: 3.6Kwmm -
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B&S Boiling Top BT-SB6 6 Burner boiling top. Single ring burners. Open stand with undershelf. 900mmW x 840mmD x 1150mmH Also available: BT-SB2 2 burner 300mmW x 840 x 1150mmH BT-SB4 4 burner 600mmW x 840 x 1150mmH BT-SB8 8 burner 1200mmW x 840 x 1150mmH -
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Snack Master 20 Ideal for intermittent or prolonged use Super efficient individual controls for top and bottom elements and variable speed belt control Inbuilt fan to protect from heat transfer from oven Incaloy heavy duty elements Belt extension enables easy loading Quality 304 stainless steel construction Overall Length: 910mm Overall Height: 430mm Overall Width: 400mm Oven Chamber Width: 310mm Oven Chamber Length: 500mm Oven Head Clearance: 100mm Amps: 20amp KW: 4.8KW -
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B&S Turbo Fryer TF-461 Single pan. Pan size: 300mmW x 415 x 350mmH Two baskets per pan. Cabinet frame mounted. Ceramic lined infared burner. 20 litre pan capacity. 460mmW x 840 x 1150mmH -
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Snack Master 25 Ideal for intermittent or prolonged use Super efficient individual controls for top and bottom elements and variable speed Inbuilt fan to protect from heat transfer from oven Incaloy heavy duty elements Belt extension enables easy loading Quality 304 stainless steel construction Overall Length: 1200mm Overall Height: 470mm Overall Width: 510mm Oven Chamber Width: 380mm Oven Chamber Height: 600mm Oven Head Clearance: 100mm Amps: 25amp KW: 8.0KW -
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B&S Char Grill Range CGR-6 Grate section: 600x530mm Flame failure, volcanic rocks. Open stand with undershelf & spillage trays. 600mmW x 840 x 1150mmH Also available: CGR-3 300mmW x 840 x 1150mmH CGR-9 900mmW x 840 x 1150mmH -
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Snack Master 30 Ideal for intermittent or prolonged use Super efficient individual controls for top and bottom elements and variable speed belt contol Inbuilt fan to protect from heat transfer from oven Incaloy heavy duty elements Belt extension enables easy loading Quality 304 stainless steel construction Overall Length: 1200mm Overall Height: 470mm Overall Width: 510mm Oven Chamber Width: 485mm Oven Chamber Height: 600mm Oven Head Clearance: 100mm Amps: 30amp KW: 7.2 KW -
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B&S Combination Char Grill & Grill Plate CGR3-GRP3 Grate section: 300x530mm Plate size: 300x550mm Flame failure, volcanic rocks, aeromatic burner. Open stand with undershelf & spillage tray 600mmW x 840 x 1150mmH Other combinations are available. -
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B&S Griddle Range GRP-6 Plate size: 600x550mm Flame failure, aeromatic burner. Open stand with undershelf & spillage tray. 600mmW x 840 x 1150mmH Also available: GRP-3 300mmW x 840 x 1150mmH GRP-9 900mmW x 840 x 1150mmH -
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B&S Boiling Top & Char Grill BT-SB2-CGR3 Grate section: 300x530mm Flame failure. Open stand with undershelf. 2 single ring burners. 600mmW x 840 x 1150mmH Other combinations available. -
Woodson Starline 8 Slice Supertoaster with 5 minute timer
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Goldstein Electric Range with static oven PE4S20 Commercial Catering Equipment -
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Star Line Pizza Oven 18 A robust, compact unit Pulse Power for electrical efficiency saving you money User friendly control board Metal / Incaloy elements for long life durability Designed for easy set and forget operation Variable belt controls No skilled staff required Made from 304 stainless steel - non rust Time and temperature controls enable efficient power use and product output Left or right side feed available Removable head to make cleaning easy Longer and wider cooking chambers available for more output Compact design for any bench space 80x8" Pizzas per hour25x12" Pizzas per hour12x16" Pizzas per hour Overall Length: 1500mm Overall Height: 450mm Overall Width: 590mm Oven Chamber Width: 485mm Oven Chamber Height: 750mm Oven Head Clearance: 60mm Amps: 45amp/415volts KW:10.8 kW -
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Commercial Cooking Range Cobra 6 Burner with Static Oven CR9D
